How Lack Of ‘Halal Meat’ Turned Afghanistan Cricketers Into Chefs In Bridgetown
For the Afghanistan cricketers, it was a meatball-sized problem to fork through! The non-availability of halal meat, a must-have in their menu, in their Bridgetown hotel forced them to temporarily wear a chef’s apron. For the Afghans, who descended to this beautiful seaside town for their T20 World Cup Super Eights match against…
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